Cook Vegetables

Prepare the enchilada filling. Pour into a bowl and set aside. Black Bean Vegan Enchiladas Top with more vegan cheese until theyre just cheesy enough for you. Vegan enchilada recipe . Add the beans cumin and 1 cup of the red sauce to the sautéd mixture and cook for 5 minutes. This is a summary of the process to. Add the tomato sauce chipotle pepper adobo. Bake the enchiladas uncovered for about 20 minutes. Repeat with remaining tortillas. Fill each tortilla with 14 cup of the vegetable filling and about 2 tablespoons guacamole running in a line down the center see the photo. For a kick of heat you can add 14 to 12 teaspoon cayenne pepper to the spice blend andor you can add spicy green. As long as we have ripe avocados all is good. Once hot add the oil onion and garlic. How To Make Vegan Enchiladas. Stir together the passata sugar and oregano. Easy Vegan Enchilada Casserole is made with bean spread and veggies. Serve warm with your favorite. Roll...