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To achieve an authentic Japanese standard you want to use only short-grain Japanese rice to make sushi rice. Rice Read more below about what type you will need. Sushi Rice Made In The Zojirushi 0 grams saturated fat. Sushi rice ingredients . This is because the consistency and flavor of Japanese rice are very different from long-grain rice jasmine rice or other types of rice. This uniquely sticky plump and firm-textured variety of rice is essential for. Sushi rice is Japanese short grain rice seasoned with salt vinegar and sugar to form the base for nigiri maki and all other kinds of sushi. Seasoning to taste optional Method. How to Make Perfect Sushi Rice 1. Making perfect sushi rice at home is relatively easy and only requires a few simple ingredients. Nutritional analysis per serving 6 servings 253 calories. Take the warm rice and add 1 tsp sugar 1 tsp rice wine vinegar. You can adjust the amount of vinegar in this recipe to suit your taste. At some su...