Skillet Apple Crisp

March 09, 2021

Add water to apples. The apple crisp baked in the oven at 350 degrees Fahrenheit for 35 minutes and came out absolutely delicious.

Skillet Apple Crisp 365 Days Of Baking And More

Cast Iron Skillet Apple Crisp Ingredients.

Skillet apple crisp. Skillet Apple Crisp diced apples brown sugar cinnamon a vanilla bean cooked together in some butter on top of the stove in a cast iron skillet. As the apple harvest rolls in its hard not. Its simply mixed together in a bowl and poured on top of the apple filling.

15 min Cook Time. Heat butter in now-empty skillet over medium heat. Finish it off with a scoop of vanilla ice cream for a warm and melty treat.

The crisp is ready when the top has started to brown and the apples are soft. This Southern Skillet Apple Crisp brings the flavors of the south to your kitchen with tender apples topped with Sylvias Restaurant Apple Crisp topping. Apple crisp is an absolute must as the leaves start to turn it just screams fall.

This is a dessert you will be asked to make again and again. While the apples cook stir remaining ingredients except water together with a fork to make crumbs. Transfer apple mixture to the skillet and allow apples to simmer on medium-low while you prepare the crisp topping.

The total bake time will depend on how thick you cut your apples. Vanilla ice cream or whipped topping makes a great addition to the crisp but you can eat it by itself like we did and its just as delicious. Cook until apples soften.

When foaming subsides add apple mixture and cook stirring frequently until apples begin to soften and become translucent 12 to 14 minutes. You can pretty much throw all the ingredients together in one large skillet do a little bit of stovetop cooking place it in the. Bigger apple chunks take longer to cook.

Skillet Apple Crisp is an old fashioned apple dessert made with orchard fresh apples and topped with an oatmeal and brown sugar crumble. This crisp is such a simple rustic and quick fall dessert making it perfect for an evening with friends or any weeknight actually. Alternatively use a fork On stove heat cast iron skillet until hot.

Slide the skillet into a 350 degree oven and bake for about 30 minutes. Top with remaining crumbs. More Cast Iron Skillet Recipes Cast Iron 101.

In a medium-sized bowl whisk together the flour brown sugar white sugar baking powder salt and cinnamon. Add apples and cook several minutes over medium heat stirring often. 14 lb cored peeled and slicedchopped apples I used 5 Granny Smith.

It is then covered with a streusel topping made of oats cinnamon nutmeg brown sugar pecans and butter. The warm spices and flavors of this skillet apple crisp just scream fall. Broil in oven to brown top of crisp.

Easy enough for a weeknight this classic dessert combines fragrant cinnamon and nutmeg infused apples with a crisp crumbly oat mixture that gives you the ideal crunch in every bite. Preheat oven to 375 degrees In medium bowl mix oats flour sugar cinnamon and cut cold butter into small pieces and use a pastry cutter to crumble the butter into the dry mixture. 6 servings Ingredients Fruit Filling 6 large organic apples Red Delicious works well 1 tbsp.

You can also use quick oats if you dont have traditional old fashioned oats. The apple crisp topping is a simple streusel made with rolled oats old fashioned oatmeal brown sugar flour cinnamon and diced butter. Do not fully cook apples Remove pan from heat and gently stir in.

Stir half of crumbs into apples.

Apple Crisp Two Of A Kind